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Posh Potatoes

Over 70 recipes, from wondrous waffles to fabulous fries


  • Quadrille (Hardie Grant)
  • by Rebecca Woods
No other vegetable is as universally loved as the potato. It''s a firm favourite of young and old alike, the world over. Chips, wedges, mash, roesti, gnocchi, baked potatoes, hash browns, roast potatoes, French fries, Dauphinoise - no other vegetable is so versatile, so comforting and so delicious.

ISBN 9781787133570 | E | HB
€16,50
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Publisher Quadrille (Hardie Grant)
ISBN 9781787133570
Author(s) Rebecca Woods
Publication date September 2019
Edition Hardback
Dimensions mm
Language(s) Eng. ed.
Description
No other vegetable is as universally loved as the potato. It''s a firm favourite of young and old alike, the world over. Chips, wedges, mash, roesti, gnocchi, baked potatoes, hash browns, roast potatoes, French fries, Dauphinoise - no other vegetable is so versatile, so comforting and so delicious. In this latest book in the Posh series, we celebrate the humble potato in its many forms and offer amazing new ways to cook it. Through Breakfast & Brunch, Lunch, Snacks, Sides, Mains, you''ll discover a mouth-watering variety of dishes from around the world, and every recipe is accompanied by a tempting photo. Recipes include Sesame Sweet Potato Falafel Wraps; Sour Cream and Chive Baked Potato Soup; Piri Piri Soufleed Potatoes; Duchess Potatoes; Potato, Gorgonzola and Rosemary Pizza; and Fennel, Potato and Pancetta Gratins. Posh up your potatoes and add some sparkle to your spuds!