Thèmes > Food & Drinks > Livres de Cuisine
01-new
Bient?t
Nouveautés en Papeterie
Nouveautés Livres d'enfants
Bestseller
Expo
Expo
Last copies
Promo
Réimpression
Coups de coeur
Pas annoncé
Pages intérieures

Essential Turkish Cuisine

ISBN: 9781617691720 (HB - E)
€
Engin Akin shares her culinary mastery and describes the evolution of Turkey's complex culture of food in The Essential Turkish Cuisine. Complete with 200 recipes found across the country, including traditional dolmas, kebabs, halva and more, this definitive book offers rare insight into the diverse influences on modern Turkish cooking. Featuring a wide range of large and small plates--from Stuffed Peppers and Eggplant to Lamb with Quince, Fresh Sour Cherry Hosaf to Crepes with Tahini and Pekmez--Engin includes expert instruction for each dish. Through these recipes and the gorgeous photographs of Turkey--its bustling markets, its food, and its traditions-- Engin shares the country's rich heritage and brings the spirit of Turkey into your kitchen.
Éditions disponibles:
Vous aimerez peut-être aussi:

Share
Nom
Email

Produit ajouté à votre panier

Ajouté à ma liste d'envies

Les changements ont été enregistrés