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The Art and Craft of Chocolate
An enthusiast's guide to selecting, preparing and enjoying artisan chocolate at home
ISBN: 9781631594663
(FLEXI - E)
€
In The Art and Craft of Chocolate, world-renowned chocolatier Nathan Hodge takes you on a grand tour of chocolate-from its processing, history, and trade to how it's made, bean to bar. The book includes the basic principles of chocolate-making at home and recipes for traditional moles, drinks, baked goods, rubs, and more.
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