Kijk binnenin
|
The Modern Preserver's Kitchen
Cooking with Jam, Chutney, Pickles and Ferments
ISBN: 9781787135383
(HB - E)
€
With over 30 recipes for jams, chutneys, ferments and pickles, and 70 dishes in which to use them, The Modern Preserver's Kitchen is the ideal cookbook for those who want to make the most of each season's offerings.
|
