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Food
The History of Taste
- Thames & Hudson
- by Paul Freedman
More Information
Publisher | Thames & Hudson |
---|---|
ISBN | 9780500295373 |
Author(s) | Paul Freedman |
Publication date | June 2019 |
Edition | Paperback |
Dimensions | 198 x 129 mm |
Pages | 336 |
Language(s) | Eng. ed. |
extra information | New in B-format paperback |