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Simplissime Light

The Easiest Cookbook in the World


  • Hamlyn (Octopus)
  • by Jean-François Mallet
The 200 recipes in this book are simple, clear and precise, use no more than five ingredients and can be whipped up in a flash. More importantly, they will be kind to your body. From gluten-free and dairy-free dishes to low-calorie options, there is a recipe here for every dietary need. The unique visual approach makes it incredibly simple to follow the instructions. Create mouth-watering Salmon Parcels with Vegetables, indulge in Quiche with Peas, Goats' Cheese and Spinach ...

ISBN 9780600634768 | E | HB
€25,50
at this moment not in stock
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Publisher Hamlyn (Octopus)
ISBN 9780600634768
Author(s) Jean-François Mallet
Publication date February 2017
Edition Hardback
Dimensions 250 x 200 mm
Illustrations 800 col.ill.
Pages 384
Language(s) Eng. ed.
Description

The 200 recipes in this book are simple, clear and precise, use no more than five ingredients and can be whipped up in a flash. More importantly, they will be kind to your body. From gluten-free and dairy-free dishes to low-calorie options, there is a recipe here for every dietary need. The unique visual approach makes it incredibly simple to follow the instructions.
Create mouth-watering Salmon Parcels with Vegetables, indulge in Quiche with Peas, Goats' Cheese and Spinach or impress your friends with Gratin of Nectarines with Pine Nuts. With nutritional information, clear photography and easy-to-follow steps, each of these recipes proves that healthy cooking has never been so easy.

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