My Cart
Your cart is empty
Looks like you haven't made your choice yet.
- Subtotal
Loading...
Michael Symon’s Playing with Fire
BBQ and More from the Grill, Smoker, and Fireplace
- Potter Style (RH US)
- Clarkson Potter
- by Michael Symon & Douglas Trattner
Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel’s BBQ, in his hometown of Cleveland.
ISBN 9780804186582 | E | HB
€30,00
at this moment not in stock
Quantity
More Information
| Publisher | Potter Style (RH US) |
|---|---|
| ISBN | 9780804186582 |
| Author(s) | Michael Symon & Douglas Trattner |
| Publication date | April 2018 |
| Edition | Hardback |
| Dimensions | mm |
| Pages | 240 |
| Language(s) | Eng. ed. |
| Exhibition | Clarkson Potter |
Description
Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel’s BBQ, in his hometown of Cleveland.
Michael Symon’s Playing with Fire
€30.00