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How to Cook Like a Top Chef
- Chronicle Books
- by Emily Miller
More Information
Publisher | Chronicle Books |
---|---|
ISBN | 9780811874861 |
Author(s) | Emily Miller |
Publication date | August 2010 |
Edition | Hardback |
Dimensions | 254 x 216 mm |
Pages | 224 |
Language(s) | Eng. ed. |
Description
The number one food show on cable TV presents the ultimate guide to becoming a Top Chef. This cookbook and culinary primer in one features recipes from all six seasons of the show and season one of Top Chef: Masters, along with insider techniques from everyone's favorite contestants and judges. Covering everything from knife skills to sauces and sous-vide, How to Cook Like a Top Chef teaches aspiring chefs what it takes to be a star in the kitchen. Packed with exclusive content-including a foreword by Top Chef: Masters winner Rick Bayless, original recipes from contestants, behind-the-scenes interviews, juicy trivia, and tons of tips and tricks-this volume is as indispensable on the cook's countertop as it is essential reading for Top Chef fans.