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From Scratch

10 Meals, 150 Recipes, and Dozens of Techniques You Will Use Over and Over


  • Abrams (A&CB)
  • by Michael Ruhlman
An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman. From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella-and then, through 150 recipes, explores myriad alternate pathways that the kitchen invites. A delicious lasagna can be ready in about an hour, or you could turn it into a project: try making and adding some homemade sausage.

ISBN 9781419732775 | E | HB
€37,50
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Publisher Abrams (A&CB)
ISBN 9781419732775
Author(s) Michael Ruhlman
Publication date October 2019
Edition Hardback
Dimensions 254 x 203 mm
Illustrations 75 col.ill.
Pages 352
Language(s) Eng. ed.
Description

An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella—and then, through 150 recipes, explores myriad alternate pathways that the kitchen invites. A delicious lasagna can be ready in about an hour, or you could turn it into a project: try making and adding some homemade sausage. Explore the limits of from-scratch cooking: make your own pasta, grow your own tomatoes, and make your own homemade mozzarella and ricotta. Ruhlman tells you how. There are easy and more complex versions for most dishes, vegetarian options, side dishes, sub-dishes, and strategies for leftovers. Ruhlman reflects on the ways that cooking from scratch brings people together, how it can calm the nerves and focus the mind, and how it nourishes us, body and soul.