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Home Made Basics
Simple Recipes, Made from Scratch
- Abrams (A&CB)
- by Yvette van Boven
In her latest cookbook, Yvette van Boven shares step-by-step explanations for the foundational dishes that can transform how you cook and what you eat at home. Accompanied by her signature illustrations and beautiful photography, van Boven offers more than 400 recipes for delightful dishes that tell you how to make everything: simple dressings, vegetables, pastas, gnocchi, tortillas, perfectly poached eggs, and much more.
ISBN 9781419755514 | E | HB
€45,00
at this moment not in stock
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| Publisher | Abrams (A&CB) |
|---|---|
| ISBN | 9781419755514 |
| Author(s) | Yvette van Boven |
| Publication date | November 2021 |
| Edition | Hardback |
| Dimensions | 279 x 225 mm |
| Illustrations | 150 col.ill. |
| Pages | 464 |
| Language(s) | Eng. ed. |
Description
In her latest cookbook, Yvette van Boven shares step-by-step explanations for the foundational dishes that can transform how you cook and what you eat at home. Accompanied by her signature illustrations and beautiful photography, van Boven offers more than 400 recipes for delightful dishes that tell you how to make everything: simple dressings, vegetables, pastas, gnocchi, tortillas, perfectly poached eggs, and much more. Whether you''re new to cooking or an experienced home chef, this cookbook teaches you to make satisfying food without a lot of fuss or complicated ingredients. In her unique and friendly voice, the author guides you through every step of cooking simple, well-made everyday meals.