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Pork

More Than 50 Heavenly Meals That Celebrate the Glory of Pig, Delicious Pig


  • Chronicle Books
  • by Cree LeFavour
Pork celebrates the versatility and utter deliciousness of pork in more than 120 tempting recipes. Five chapters are organised by flavour profile, including American, Bistro, Latin, Chinese and Japanese and South and Southeast Asian. Each recipe is grouped into a set, matching a main course of pork with a complementary grain, pasta, salad, or vegetable. This cookbook encompasses a wide range of techniques for expertly cooking many popular and surprising cuts of pork, from braising, sauteing, roasting...

ISBN 9781452109831 | E | HB
€23,50
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Publisher Chronicle Books
ISBN 9781452109831
Author(s) Cree LeFavour
Publication date September 2014
Edition Hardback
Dimensions 229 x 191 mm
Pages 224
Language(s) Eng. ed.
Description

Pork celebrates the versatility and utter deliciousness of pork in more than 120 tempting recipes. Five chapters are organised by flavour profile, including American, Bistro, Latin, Chinese and Japanese and South and Southeast Asian. Each recipe is grouped into a set, matching a main course of pork with a complementary grain, pasta, salad, or vegetable. This cookbook encompasses a wide range of techniques for expertly cooking many popular and surprising cuts of pork, from braising, sauteing, roasting, barbecuing and stewing to serving it encased in soft, warm pasta, buns, or tortillas. Featuring a year's worth of meals for all occasions, Pork will have cooks of all skill levels salivating.