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Pork Shop


  • Chronicle Books
With as many recipe choices as there are cooking styles-batter and fry, marinate and grill, simmer and braise-this cookbook is a vital addition to any kitchen where meat's what's for dinner.

ISBN 9781452113678 | E | HB
€18,50
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Publisher Chronicle Books
ISBN 9781452113678
Publication date November 2013
Edition Hardback
Dimensions mm
Pages 128
Language(s) Eng. ed.
Description

Pork chops are in! And no one knows more about them than Ray Lampe. They are lean, easy to cook, and the perfect protein choice for everyday meals. These 60 mouthwatering recipes celebrate this beloved cut in all its glory, capturing the splendor and range of chops with all their porky goodness in new and inspiring dishes, from Balsamic and Vanilla-Glazed Pork Chops to Spicy Pork Chop Lettuce Wraps. With as many recipe choices as there are cooking styles-batter and fry, marinate and grill, simmer and braise-this cookbook is a vital addition to any kitchen where meat's what's for dinner.