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Maple

100 Sweet and Savory Recipes Featuring Pure Maple Syrup


  • Quirk
  • by Katie Webster
Maple syrup is much more than a perfect topping for pancakes-it's a simple and seasonal way to add welcome sweetness to every meal. Serve up the sweet taste of maple whenever you want it, with 100 no-fail recipes, plus tips on storage, substitution, and DIY syrupmaking. Get the most out of your maple!

ISBN 9781594748042 | E | HB
€24,50
at this moment not in stock
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More Information
Publisher Quirk
ISBN 9781594748042
Author(s) Katie Webster
Publication date October 2015
Edition Hardback
Dimensions 227 x 190 mm
Pages 160
Language(s) Eng. ed.
Description

Maple syrup is much more than a perfect topping for pancakes—it’s a simple and seasonal way to add welcome sweetness to every meal. From fast and nutritious entrees like Maple Tahini Chicken and Broccoli to more sophisticated fare like Maple Cider Brined Pork, these easy recipes will change your relationship with this familiar flavor. And since maple syrup is paleo and vegan friendly (and naturally gluten free), almost anyone can enjoy such treats as Maple Bourbon Pumpkin Pie and Maple Pear Ginger Sorbet. Serve up the sweet taste of maple whenever you want it, with 100 no-fail recipes, plus tips on storage, substitution, and DIY syrupmaking. Get the most out of your maple!