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Pierre Hermé Macaron

The Ultimate Recipes from the Master Patissier


  • Abrams (A&CB)
  • by Pierre Hermé. Photographs by Laurent Fau
ISBN 9781617691713 | E | HB
€45,95
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Publisher Abrams (A&CB)
ISBN 9781617691713
Author(s) Pierre Hermé. Photographs by Laurent Fau
Publication date September 2015
Edition Hardback
Dimensions 284 x 240 mm
Illustrations 100 col.ill.
Pages 264
Language(s) Eng. ed.