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Forking Good

An Unofficial Cookbook for Fans of The Good Place


  • Quirk
  • by Valya Dudycz Lupescu, Stephen H. Segal
With its high concept, exceptional writing, eye-popping set design, stellar cast, meaningful explorations of what it means to be a good person, and clam chowder fountains, The Good Place has captured the hearts and minds of critics and viewers alike. For the first time ever, fans can indulge their cravings for The Good Place with delicious, comforting, original recipes like Macaroni and Socra-cheese, I Think Therefore I Clam (Chowder), Arendt You Glad I Didn t Say Banana (Split), I Kant Believe It s Not But

ISBN 9781683691556 | E | HB
€21,50
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Publisher Quirk
ISBN 9781683691556
Author(s) Valya Dudycz Lupescu, Stephen H. Segal
Publication date October 2019
Edition Hardback
Dimensions mm
Pages 160
Language(s) Eng. ed.
Description

With its high concept, exceptional writing, eye-popping set design, stellar cast, meaningful explorations of what it means to be a good person, and clam chowder fountains, The Good Place has captured the hearts and minds of critics and viewers alike. For the first time ever, fans can indulge their cravings for The Good Place with delicious, comforting, original recipes like Macaroni and Socra-cheese, I Think Therefore I Clam (Chowder), Arendt You Glad I Didn t Say Banana (Split), I Kant Believe It s Not Buttermilk Pancakes, and more. Each recipe title references a philosopher or philosophical concept from the show and uses food analogies to explain those concepts to readers who, like Eleanor, can t always follow Chidi s lectures. A refreshing and entertaining twist on cookbooks, Forking Good will help you plan your next viewing party or spread as you re-binge your favorite show.

Forking Good

Forking Good

€21.50