My Cart
Your cart is empty
Looks like you haven't made your choice yet.
- Subtotal
From the Earth
World’s Great, Rare and Almost Forgotten Vegetables
- Hardie Grant
- by Peter Gilmore
More Information
Publisher | Hardie Grant |
---|---|
ISBN | 9781743793480 |
Author(s) | Peter Gilmore |
Publication date | September 2018 |
Edition | Hardback |
Dimensions | 320 x 240 mm |
Illustrations | throughout col.ill. |
Pages | 256 |
Language(s) | Eng. ed. |
Description
From the Earth celebrates the diverse world of heirloom vegetables. Peter Gilmore, one of Australia's most acclaimed chefs, takes you on a culinary and historical journey into the world of unique and almost forgotten vegetables. Each vegetable features at the heart of a recipe, and is further explored through a detailed profile and stunning photographs by Brett Stevens. The book looks at chef Gilmore's decade-long passion for growing vegetables, and how it has informed and inspired his work as a chef. Also featured are four dedicated, like-minded growers he works closely with. They share their passion and knowledge for producing vegetables with a focus on flavour and sustainability. From the Earth is an embodiment of this passion, illuminating the amazing world of vegetables from seed to plate.
From the Earth