My Cart
Your cart is empty
Looks like you haven't made your choice yet.
- Subtotal
Loading...
The Commons
A Year of Living, Cooking and Eating on Fat Pig Farm
- Hardie Grant
- by Matthew Evans
We all want more air in our lives. Brighter skies, slower days, more time for growing, for cooking, for family. In The Commons, a book inspired by the hit SBS television show Gourmet Farmer, Matthew Evans captures Fat Pig Farm's year of growing, cooking and feasting. It's part how-to, part evocative diary, part cookbook (with more than 100 recipes).
ISBN 9781743795392 | E | HB
€39,00
available
Quantity
More Information
| Publisher | Hardie Grant |
|---|---|
| ISBN | 9781743795392 |
| Author(s) | Matthew Evans |
| Publication date | January 2020 |
| Edition | Hardback |
| Dimensions | 283 x 216 mm |
| Illustrations | throughout col.ill. |
| Pages | 304 |
| Language(s) | Eng. ed. |
| extra information | Reprint |
Description
We all want more air in our lives. Brighter skies, slower days, more time for growing, for cooking, for family. In The Commons, a book inspired by the hit SBS television show Gourmet Farmer, Matthew Evans captures Fat Pig Farm's year of growing, cooking and feasting. It's part how-to, part evocative diary, part cookbook (with more than 100 recipes). It's the perfect inspiration for those about to embark on a simpler life, a handy reference for those who already have done just that, and a vicarious solution for those who just want to dream the dream without leaving home.