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The Whisky Dictionary

An A–Z of whisky, from history & heritage to distilling & drinking


  • Mitchell Beazley (Octopus)
  • by Ian Wisniewski
This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned whisky expert Ian Wisniewski explores and unlocks the wonderful world of a drink like no other.

ISBN 9781784725488 | E | HB
€24,95
at this moment not in stock
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Publisher Mitchell Beazley (Octopus)
ISBN 9781784725488
Author(s) Ian Wisniewski
Publication date October 2019
Edition Hardback
Dimensions 210 x 149 mm
Pages 256
Language(s) Eng. ed.
Description

This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned whisky expert Ian Wisniewski explores and unlocks the wonderful world of a drink like no other.

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