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Scandinavian Green

Simple ways to eat vegetarian, every day


  • Quadrille (Hardie Grant)
  • by Trine Hahnemann
In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian way of eating, the book offers over 100 vegetable-focussed recipes and incredible photography - shot over a whole year - to encourage anyone wanting to cut down on meat consumption to experiment with a wide range of fruit and veg.

ISBN 9781787135406 | E | HB
€32,80
at this moment not in stock
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Publisher Quadrille (Hardie Grant)
ISBN 9781787135406
Author(s) Trine Hahnemann
Publication date October 2020
Edition Hardback
Dimensions 238 x 195 mm
Illustrations throughout col.ill.
Pages 288
Language(s) Eng. ed.
Description

In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian way of eating, the book offers over 100 vegetable-focussed recipes and incredible photography - shot over a whole year - to encourage anyone wanting to cut down on meat consumption to experiment with a wide range of fruit and veg, to entertain family and friends with plant-based feasts, and to change the focus of mealtimes for a greener way to cook and eat.

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