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The Curry Guy Thai

Recreate over 100 Classic Thai Takeway Dishes at Home


  • Quadrille (Hardie Grant)
  • by Dan Toombs
The Curry Guy aka Dan Toombs is back, and this time he is taking on Thai takeaway and restaurant favourites. Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Thai cuisine is known for its light dishes that are packed with diverse flavours and textures, and which make the most of a fine balance of sour, sweet and salt.

ISBN 9781787136144 | E | HB
€19,20
available
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More Information
Publisher Quadrille (Hardie Grant)
ISBN 9781787136144
Author(s) Dan Toombs
Publication date April 2021
Edition Hardback
Dimensions 225 x 175 mm
Illustrations throughout col.ill.
Pages 160
Language(s) Eng. ed.
Description

The Curry Guy aka Dan Toombs is back, and this time he is taking on Thai takeaway and restaurant favourites.

Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Thai cuisine is known for its light dishes that are packed with diverse flavours and textures, and which make the most of a fine balance of sour, sweet and salt. In The Curry Guy Thai, Dan offers up his own versions of those much-loved dishes, including beef massaman curry, red duck curry, pad Thai, fishcakes and summer rolls. With over over 100 recipes, beautiful colour photography throughout, plus store cupboard tips and advice, you'll learn how to create your own classic dishes at home.

The Curry Guy Thai

The Curry Guy Thai

€19.20