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The Italian Pantry
10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking
- Quadrille (Hardie Grant)
- by Theo Randall
More Information
| Publisher | Quadrille (Hardie Grant) |
|---|---|
| ISBN | 9781787138421 |
| Author(s) | Theo Randall |
| Publication date | September 2022 |
| Edition | Hardback |
| Dimensions | 246 x 167 mm |
| Illustrations | throughout col.ill. |
| Pages | 256 |
| Language(s) | English ed. |
Description
World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favourite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta, Pine nuts, Honey and Breadcrumbs. From simple pasta dishes and more extravagant dinners for when you have people over, to delectable desserts and classic Italian cakes, you’ll delight in Theo’s take on the very best of Italian home cooking. Packed with flavour and stunning photography, this is an essential cookbook and a modern take on the best of Italian ingredients.