Dear Customer, we will be closed for the holidays from December 25th until January 2nd. Make sure to place your orders before December 18th!

My Cart

loader
Loading...

The Curry Guy: One Pot

Over 150 Curries and Other Deliciously Spiced Dishes from Around the World


  • Quadrille (Hardie Grant)
  • by Dan Toombs
Dan Toombs a.k.a The Curry Guy has spent the last two decades traveling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need. Dan has drawn over 150 recipes from a lifetime of global travels, spending over five months on the road researching this book.

ISBN 9781787139206 | EN | HB
€34,95
at this moment not in stock
Quantity
More Information
Publisher Quadrille (Hardie Grant)
ISBN 9781787139206
Author(s) Dan Toombs
Publication date October 2023
Edition Hardback
Dimensions 248 x 187 mm
Pages 272
Language(s) English ed.
Description

Dan Toombs a.k.a The Curry Guy has spent the last two decades traveling and researching the best curries the world has to offer. In Curry Guy One Pot his mission is to bring you all the best one-pot curries, stews, soups, stir-fries, braises and roasts you could ever need.

Dan has drawn over 150 recipes from a lifetime of global travels, spending over five months on the road researching this book. Collaborating with local chefs and restaurants all over the world, he has developed an extraordinary collection of spicy delights, from Malaysian Devil Curry to Sri Lankan Black Pork Curry, Cape Malay Bobotie to Hungarian Goulash. Plus his popular curry house dishes no longer need a base sauce to taste just as delicious, including Chicken Tikka Masala, Beef Madras and Chicken Dhansak.

Packed with beautiful color photography, and featuring tips and tricks to make the perfect dish every time, Curry Guy One Pot will transport you thousands of miles without having to leave your own kitchen!