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I Know This to be True: Rene Redzepi
on teamwork, creativity & kindness
- Chronicle Books
- by Geoff Blackwell, Ruth Hobday (Blackwell & Ruth)
Chef and restaurant owner René Redzepi is one of the world's most influential culinary figures. Known for his use of foraged and unusual ingredients, René Redzepi has pushed the boundaries of restaurant cuisine, creating a unique, modern vision for food. In a frank and relatable interview, Redzepi unpacks the vital role generosity and resolve have played in his life and career, ultimately showing the power of perseverance and magnanimity.
ISBN 9781797200200 | E | HB
€14,50
available
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More Information
| Publisher | Chronicle Books |
|---|---|
| ISBN | 9781797200200 |
| Author(s) | Geoff Blackwell, Ruth Hobday (Blackwell & Ruth) |
| Publication date | November 2020 |
| Edition | Hardback |
| Dimensions | 178 x 114 mm |
| Illustrations | throughout col.ill. |
| Pages | 80 |
| Language(s) | Eng. ed. |
Description
Chef and restaurant owner René Redzepi is one of the world’s most influential culinary figures. Known for his use of foraged and unusual ingredients, René Redzepi has pushed the boundaries of restaurant cuisine, creating a unique, modern vision for food.
In a frank and relatable interview, Redzepi unpacks the vital role generosity and resolve have played in his life and career, ultimately showing the power of perseverance and magnanimity.
I Know This to be True: Rene Redzepi
€14.50