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Persiana

Recipes from the Middle East & Beyond


  • Mitchell Beazley (Octopus)
  • by Sabrina Ghayour
A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

ISBN 9781845339104 | E | HB
€33,95
at this moment not in stock
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Publisher Mitchell Beazley (Octopus)
ISBN 9781845339104
Author(s) Sabrina Ghayour
Publication date May 2014
Edition Hardback
Dimensions 246 x 189 mm
Illustrations 130 col.ill. | 130 col. & bw ill.
Pages 240
Language(s) Eng. ed.
Description

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.