My Cart
Your cart is empty
Looks like you haven't made your choice yet.
- Subtotal
Loading...
Incredible Bakes
that happen to be sugar free
- Smith Street Books (A&CB)
- by Caroline Griffiths
This is a sweet baking book with a difference - all the recipes are free from refined sugars. Not that you''d notice it, of course - all the recipes are triple-tested and completely delicious. Rather than use refined sugar - which has been shown to adversely affect health - author Caroline Griffiths has added sweetness using natural fruits and, occasionally, other non-fructose sweeteners, including rice malt syrup.
ISBN 9781925418040 | E | HB
€25,20
at this moment not in stock
Quantity
More Information
| Publisher | Smith Street Books (A&CB) |
|---|---|
| ISBN | 9781925418040 |
| Author(s) | Caroline Griffiths |
| Publication date | March 2016 |
| Edition | Hardback |
| Dimensions | 274 x 218 mm |
| Illustrations | throughout col.ill. |
| Pages | 176 |
| Language(s) | Eng. ed. |
Description
"Get your baking fix with less of the sweet stuff" This is a sweet baking book with a difference - all the recipes are free from refined sugars. Not that you''d notice it, of course - all the recipes are triple-tested and completely delicious. Rather than use refined sugar - which has been shown to adversely affect health - author Caroline Griffiths has added sweetness using natural fruits and, occasionally, other non-fructose sweeteners, including rice malt syrup. Recipes include baking classics, such as shortbreads, cheesecakes, cookies and cupcakes, as well as more contemporary bakes, including macarons, cruffins and donuts. With a section on over-the-top celebration cakes as well, Incredible Bakes will have you covered. For those looking to reduce their sugar intake, now you can have your cake and eat it too!