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Dessert Person

Recipes and Guidance for Baking with Confidence


  • Potter Style (RH US)
  • by Claire Saffitz
In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.

ISBN 9781984826961 | E | HB
€35,00
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Publisher Potter Style (RH US)
ISBN 9781984826961
Author(s) Claire Saffitz
Publication date March 2021
Edition Hardback
Dimensions 286 x 211 mm
Pages 336
Language(s) Eng. ed.
extra information Reprint
Description

In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.

Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe--like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)--as well as practical do's and don'ts, skill level, prep and bake time, and foundational know-how. With Claire at your side, everyone can be a dessert person.